idgonemad.net/the Martuna
How to Mix Your Very Own Martuna
Garnish; one jumbo shrimp per cocktail, deshelled and deveined, steamed or pan-seared.
Involve your friends. Friends don't let friends drink alone.
Martuna..!
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In a shaker, over ice, combine:
Enjoy within the proximity of a bucket, trash receptacle, or toilet, as such sophisticated flavors may disagree with less cultured, mundane palates.
1 part vodka or gin,
Shake vigorously. Strain into martini glass(es) and garnish with shrimp by hooking shrimp over the rim or skewering with toothpick along with olive, such that the curvature of the shrimp embraces the olive.
1 part dry vermouth,
1 part liquid from a can of solid white albacore tuna (Bumblebee recommended)
1/4 teaspoon lemon juice per every 1 part dry vermouth (Martini & Rossi recommended)
Optional; green olive (stuffed, garlic or pimento) and toothpick.
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